Resumes
Resumes
Patrick Parrotte Pembroke Pines, FL
View pageWork:
Avis Rent
Apr 2004 to Present
Manager
Leroy Restaurant
Miami, FL
Feb 2005 to Jun 2006
Co-owner/ Sous Chef
Apr 2004 to Present
Manager
Leroy Restaurant
Miami, FL
Feb 2005 to Jun 2006
Co-owner/ Sous Chef
Education:
Le Cordon Bleu
Miramar, FL
2011 to 2012
Culinary Certificate in Culinary arts
St John's University
Queens, NY
1993 to 1999
Bachelor of Science in Criminal justice
Miramar, FL
2011 to 2012
Culinary Certificate in Culinary arts
St John's University
Queens, NY
1993 to 1999
Bachelor of Science in Criminal justice
Skills:
Serv Safe certified