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Matea Selak Phones & Addresses

  • Chicago, IL
  • Niles, IL
  • 4824 Kirk St APT C, Skokie, IL 60077 (847) 452-2100

Work

Company: Hogsalt hospitality Nov 2016 to May 2019 Position: Purchasing manager

Education

School / High School: Depaul University 2011 to 2014 Specialities: Business Administration, Management, Business Administration and Management

Skills

Food • Restaurants • Food and Beverage • Catering • Menu Development • Restaurant Management • Hospitality • Fine Dining • Cooking • Customer Service • Food Safety • Sales • Inventory Management • Event Planning • Menu Costing • Inventory Control • Hospitality Industry • Hospitality Management • Microsoft Office • Cost Control • Organizational Leadership • Food Service Sanitation • Labor Control • Food Cost Management • Food Cost Analysis • Office Management • Team Leadership • Account Management • Time Management • Negotiation • Financial Analysis • Financial Reporting • Financial Planning • Team Management • Loss Prevention • Team Motivation • Team Mentoring • Supplier Negotiation • Procurement • Purchasing • Vendor Contracts • Vendor Management • Group Purchasing

Languages

Croatian • Serbian • Bosnian • Spanish

Ranks

Certificate: Servsafe

Interests

Children • Economic Empowerment • Education • Environment • Disaster and Humanitarian Relief • Health

Industries

Restaurants

Resumes

Resumes

Matea Selak Photo 1

Supply Chain Manager

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Location:
Chicago, IL
Industry:
Restaurants
Work:
Hogsalt Hospitality Nov 2016 - May 2019
Purchasing Manager

Roti Modern Mediterranean Nov 2016 - May 2019
Supply Chain Manager

Levy Restaurants Feb 2016 - Nov 2016
Senior Purchasing Manager

Levy Restaurants Spiaggia Dec 2013 - Feb 2016
Purchasing Manager and Sous Chef

Levy Restaurants Spiaggia Sep 2013 - Dec 2013
Kitchen Supervisor
Education:
Depaul University 2011 - 2014
Kendall College 2009 - 2011
Associates, Associate of Arts, Culinary Arts
Niles West High School 2005 - 2009
Skills:
Food
Restaurants
Food and Beverage
Catering
Menu Development
Restaurant Management
Hospitality
Fine Dining
Cooking
Customer Service
Food Safety
Sales
Inventory Management
Event Planning
Menu Costing
Inventory Control
Hospitality Industry
Hospitality Management
Microsoft Office
Cost Control
Organizational Leadership
Food Service Sanitation
Labor Control
Food Cost Management
Food Cost Analysis
Office Management
Team Leadership
Account Management
Time Management
Negotiation
Financial Analysis
Financial Reporting
Financial Planning
Team Management
Loss Prevention
Team Motivation
Team Mentoring
Supplier Negotiation
Procurement
Purchasing
Vendor Contracts
Vendor Management
Group Purchasing
Interests:
Children
Economic Empowerment
Education
Environment
Disaster and Humanitarian Relief
Health
Languages:
Croatian
Serbian
Bosnian
Spanish
Certifications:
Servsafe
Matea Selak from Chicago, IL, age ~34 Get Report