Resumes
Resumes
Leonid Katsnelson
View page
Leonid Katsnelson
View pageWork:
Manhasset Hunter Private Club
Apr 2011 to Jan 2012
Chef
Restaurant At Kazimir's
New York, NY
2002 to 2010
Chef-Owner
Restaurant Hunter
New York, NY
1995 to 2002
Chef-Owner
Restaurant Deux Cheminees
Philadelphia, PA
1994 to 1995
Apprenticeship, Sous Chef, French Chef
Restaurant L'Ermitage
Philadelphia, PA
1989 to 1994
Line Cook, Sous Chef, Executive French Chef
Costa Cruise Line
1987 to 1989
Executive Sous Chef/Head Chef
Restaurant Maccheroni, Ostia
1983 to 1987
Executive Sous Chef
Restaurant Caviar Club
1980 to 1983
Sous Chef/ Executive Chef
Apr 2011 to Jan 2012
Chef
Restaurant At Kazimir's
New York, NY
2002 to 2010
Chef-Owner
Restaurant Hunter
New York, NY
1995 to 2002
Chef-Owner
Restaurant Deux Cheminees
Philadelphia, PA
1994 to 1995
Apprenticeship, Sous Chef, French Chef
Restaurant L'Ermitage
Philadelphia, PA
1989 to 1994
Line Cook, Sous Chef, Executive French Chef
Costa Cruise Line
1987 to 1989
Executive Sous Chef/Head Chef
Restaurant Maccheroni, Ostia
1983 to 1987
Executive Sous Chef
Restaurant Caviar Club
1980 to 1983
Sous Chef/ Executive Chef
Education:
Personal Care Aide by Beacon Healthcare School
Dec 2006
Certificate in planning
Ostia School of Culinary Arts
Philadelphia, PA
2000
master
The French Restaurant School
Philadelphia, PA
Jul 1995
A.A.S. in Culinary Arts
Culinary Institute of Italy
1987
The International French Culinary Academy
Jun 1980
Bachelor of Professional in Culinary
Dec 2006
Certificate in planning
Ostia School of Culinary Arts
Philadelphia, PA
2000
master
The French Restaurant School
Philadelphia, PA
Jul 1995
A.A.S. in Culinary Arts
Culinary Institute of Italy
1987
The International French Culinary Academy
Jun 1980
Bachelor of Professional in Culinary