Over 150 delicious recipes that will raise humble poultry to new heights. Chicken and Other Fowl shows home cooks how to use every part of a chicken -- right down to the bones -- and get the best value for money. The book covers chicken, turkey and game birds, and it describes how to grill, poach, c...
John Torode
Paperback
256
Firefly Books
9781554076123
9781554076123
2
John. Torode
Hardcover
Quadrille Publishing
1844006239
9781844006236
10
John Torode is widely known as co-presenter and judge on the BBC's MasterChef and for his hugely popular and established restaurant, Smiths of Smithfield, at the heart of London's Smithfield meat market. What some may not know is that this Australian chef has a passion for one of the greatest Britis...
John Torode
Paperback
256
Quadrille Publishing Ltd
1844008266
9781844008261
9
This book features everything you need to become a MasterChef in minutes. "Everyday MasterChef" takes all the inspiration from the hit BBC1 show and turns it into recipes for cooking in the real world. John Torode himself dons the white apron to show you how you can adapt favourite recipes from the ...
John Torode
Hardcover
368
DK Publishing (Dorling Kindersley)
1405394358
9781405394352
7
My Kind of Food is a very personal book from John, full of the food that he loves to cook and eat, recipes that he makes away from the cameras and professional kitchens. In John's words: 'My world as I know it started with my Nanna's roasting tin, a chicken and a wooden spoon. The food she cooked wa...
John Torode
Hardcover
288
Headline Book Publishing
1472225856
9781472225856
6
London's vibrant Mezzo restaurant, owned by designer and culinary impresario Terence Conran, encompases two restaurants, three bars, a cafe, and a bakery and patisserie, all bound together by the singular vision of its chef, John Torode. Showing the highest regard for the essential flavors of season...
John Torode, Sarah Francis, James Murphy, Diana Miller
Hardcover
224
Soma Books
1579590039
9781579590031
4
Beef lovers everywhere will rely on the wide range of recipes that feature Americas favorite passion: beef! In this meaty book, the author gives us every which way to cook with beef, and the multitude of tasty, global recipes ranges from the staple pies and stews of peasant cooking to the melt-in-th...
John Torode
Hardcover
256
Taunton Press
1600851266
9781600851261
1
Here, celebrity chef John Torode shares his philosophy of food as well as the recipes he cooks at home. The book is part travelogue, part information on food and preparation, and contain hints, tips and mini-recipes. The book is intended to help the reader to relax in the kitchen.
John Torode, Sheila Keating, David Loftus
Paperback
160
Quadrille Publishing Ltd
1902757637
9781902757636
3
John Torode (born 23 July 1965) is an Australian -born British celebrity chef specialising in Australasian food. He runs Smiths of Smithfield and several other ...